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Welcome To Soto Gebrak
At Soto Gebrak, we celebrate the rich heritage of Indonesian cuisine, specializing in authentic Soto, a traditional soup hailing from East Java. Located in the bustling heart of Kuningan, Jakarta, our restaurant offers a vibrant twist with a unique culinary touch. Guests can indulge in a choice of chicken or beef Soto accompanied by rice noodles and fresh cabbage, enhanced by a squeeze of lime and spicy sambal. Our signature "gebak" sound adds a lively ambiance, promising an unforgettable dining experience. With over a decade of commitment to quality, Soto Gebrak invites you to savor the flavors of Indonesia like never before.
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About
Soto Gebrak
Welcome to Soto Gebrak: A Culinary Gem in Jakarta
Nestled in the bustling heart of Kuningan, Soto Gebrak is a culinary haven that celebrates the rich heritage of Indonesian cuisine. Renowned for its authentic offerings, this restaurant brings the traditional flavors of East Java right to your plate, making it a must-visit destination for both locals and tourists alike.
Location and Atmosphere
Located at No. 17, Jl. Taman Setia Budi II in South Jakarta, Soto Gebrak stands out not only for its delicious menu but also for its inviting setting. With a cozy dining area that has evolved from a simple wooden stall to a well-built restaurant with ample seating, it caters to a diverse crowd. It may not have air conditioning, but the vibrant atmosphere and the signature sounds of the chef at work create a memorable dining experience.
Menu Highlights
- Soto Varieties: The star of the show is undoubtedly the Soto – a traditional Indonesian soup that comes in both chicken and beef options. Each bowl is packed with rich flavors, featuring tender meat, rice noodles, and shredded cabbage. A dash of lime and a generous spoonful of sambal enhance the flavors, making every sip a delightful experience.
- Accompaniments: Don’t miss out on the accompanying dishes, such as perkedel (Indonesian potato cakes) and various offals for the adventurous eaters. The freshness and quality of ingredients are evident in every dish, reflecting the dedication to maintaining authentic flavors over the years.
- The ‘Gebrak’ Experience: A standout feature of Soto Gebrak is the thrilling “gebak” – a loud thump sound made by the chef using a ketchup bottle. This playful gimmick adds a unique twist to your dining experience and is a nod to the restaurant's name. It's both shocking and delightful, making each visit unforgettable.
Customer Reviews
Feedback from patrons speaks volumes about the charm and quality of Soto Gebrak. Diners rave about the authenticity of the dishes and the consistent flavors that have been preserved over the years. Comments highlight the satisfying experience of enjoying delicious soto and the friendly service that keeps bringing customers back.
While some may find the lack of air conditioning challenging, the mouthwatering food more than compensates for it. "Be prepared to sweat – but it’s worth every drop!" says one satisfied customer. Others reminisce fondly about the restaurant’s legacy, noting that it has maintained its quality and character for over a decade.
Conclusion
In essence, Soto Gebrak is more than just a restaurant; it’s a celebration of Indonesian culinary heritage. Whether you are a first-time visitor or a long-time local, indulging in their signature soto will undoubtedly be a highlight of your culinary adventures in Jakarta. Dive into the flavors, embrace the lively atmosphere, and join in on the "Gebrak" experience – your taste buds will thank you!
For inquiries and reservations, feel free to reach out at +62 878-7890-9777. Don’t miss out on this authentic food station that continues to define the soul of Indonesian cuisine.
People talk
Our Guestbook
“ Authentic food station. The heritage of Indonesia, the original Restaurant version of Indonesia. The food, one of the best Soto in town. 3 cars parking slot, but you can also park your car across the street. ”
“ This place sells Soto, traditional soup which you can choose either chicken or beef Soto with rice noodles and shredded cabbage. You can add squeezing lime and sambal to add the taste. ”
“ This local Indonesian cuisine never fail, delicious, yang suka makan jeroan such as usus, ati ampela, you may also find those here and be very aware when the cook "GEBRAK" his table yg latah boleh lah bawa sini hahaha ”
“ Authentic soto originated from East Java, both beef and chicken are nice, perkedel also good. The only downside is this place has no aircon, i sweat so much after having the soto (i like it spicy so i put couple spoons of sambal). Beware of the huge "thump" noise, its their signature gimmick and might shock you ... ”
“ Get prepare for surprise noise made by the chef by banging his ketchup bottle at random time. Taste is good with moderate prices. Seats can be full on lunchtime at workingdays. ”